{"id":644,"date":"2019-03-26T03:00:38","date_gmt":"2019-03-26T03:00:38","guid":{"rendered":"http:\/\/watjidett.de\/?p=644"},"modified":"2020-04-26T02:08:09","modified_gmt":"2020-04-26T02:08:09","slug":"lachstartar","status":"publish","type":"post","link":"http:\/\/watjidett.de\/?p=644","title":{"rendered":"Lachstartar"},"content":{"rendered":"\r\n<p>300 gr. Lachs, (angefroren)<br \/>3 Schalotten<br \/>4-5 Stengel Dill<br \/>Weissweinessig<br \/>Oliven\u00f6l<br \/>Salz, Pfeffer<br \/>Baguette<\/p>\r\n\r\n\r\n\r\n<p>Die Schlotten sch\u00e4len und in sehr feine W\u00fcrfel schneiden. Dill von den Stengeln zupfen und klein hacken. Den angefrorenen Lachs in kleine W\u00fcrfel schneiden. Mit den Schalotten, Dill und etwas \u00d6l und Essig vermengen. Mit Salz und Pfeffer abschmecken. Auf Baguette anrichten und mit Dill dekorieren.<\/p>\r\n","protected":false},"excerpt":{"rendered":"<p>300 gr. Lachs, (angefroren)3 Schalotten4-5 Stengel DillWeissweinessigOliven\u00f6lSalz, PfefferBaguette Die Schlotten sch\u00e4len und in sehr feine&#8230;<\/p>\n","protected":false},"author":1,"featured_media":5703,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[127,130,129,40,13,128,14,126],"tags":[27,75,34,96],"class_list":["post-644","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fruehling","category-geht-zu-jeder-jahreszeit","category-herbst","category-kochabend-5","category-rezepte","category-sommer","category-vorspeise","category-winter","tag-fisch","tag-klassiker","tag-leicht","tag-roh"],"jetpack_featured_media_url":"http:\/\/watjidett.de\/wp-content\/uploads\/2019\/03\/Lachs.gif","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/watjidett.de\/index.php?rest_route=\/wp\/v2\/posts\/644","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/watjidett.de\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/watjidett.de\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/watjidett.de\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/watjidett.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=644"}],"version-history":[{"count":3,"href":"http:\/\/watjidett.de\/index.php?rest_route=\/wp\/v2\/posts\/644\/revisions"}],"predecessor-version":[{"id":5704,"href":"http:\/\/watjidett.de\/index.php?rest_route=\/wp\/v2\/posts\/644\/revisions\/5704"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/watjidett.de\/index.php?rest_route=\/wp\/v2\/media\/5703"}],"wp:attachment":[{"href":"http:\/\/watjidett.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=644"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/watjidett.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=644"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/watjidett.de\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=644"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}