{"id":535,"date":"2019-03-25T16:43:30","date_gmt":"2019-03-25T16:43:30","guid":{"rendered":"http:\/\/watjidett.de\/?p=535"},"modified":"2020-04-25T22:52:27","modified_gmt":"2020-04-25T22:52:27","slug":"pikanter-huehnersalat","status":"publish","type":"post","link":"http:\/\/watjidett.de\/?p=535","title":{"rendered":"Pikanter H\u00fchnersalat"},"content":{"rendered":"\r\n<p>(4-6 Pers.)<\/p>\r\n\r\n\r\n\r\n<p>1 Suppenhuhn<br \/>1 Bund Suppengr\u00fcn<br \/>1 mittlere Zwiebel<br \/>3 Knoblauchzehen<br \/>1 gr\u00fcne Paprika<br \/>1 rote Paprika<br \/>150 ml Joghurt (nach Geschmack mehr)<br \/>etwas H\u00fchnerbr\u00fche<br \/>1 TL Zitronensaft<br \/>Salz, Pfeffer<br \/>Paprikagew\u00fcrz forte<br \/>Koriander<br \/>Messerspitze Kardamon<br \/>Glatte Petersilie <br \/>Kopf Salat<\/p>\r\n\r\n\r\n\r\n<p>Suppenhuhn mit Suppengr\u00fcn ca. 3-4 Std. bei geringer Hitzezufuhr simmern. Anschlie\u00dfend das Fleisch von den Knochen l\u00f6sen. Die H\u00e4lfte f\u00fcr den Salat verwenden. Das H\u00fchnerfleisch, Suppengr\u00fcn, Zwiebel, Knoblauch und Paprika durch den Wolf drehen. Den Joghurt, die Br\u00fche und die Gew\u00fcrze untermengen (Joghurt und Br\u00fche nach belieben) und abschmecken.<br \/>\u00a0<\/p>\r\n\r\n\r\n\r\n<p>Auf einem Bett aus gr\u00fcnem Salat sinnlich anrichten und mit Petersilie garnieren.<\/p>\r\n","protected":false},"excerpt":{"rendered":"<p>(4-6 Pers.) 1 Suppenhuhn1 Bund Suppengr\u00fcn1 mittlere Zwiebel3 Knoblauchzehen1 gr\u00fcne Paprika1 rote Paprika150 ml Joghurt&#8230;<\/p>\n","protected":false},"author":1,"featured_media":5640,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[127,130,129,19,13,128,14,126],"tags":[53,136,77],"class_list":["post-535","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fruehling","category-geht-zu-jeder-jahreszeit","category-herbst","category-kochabend-2","category-rezepte","category-sommer","category-vorspeise","category-winter","tag-gefluegel","tag-griechisch","tag-salat"],"jetpack_featured_media_url":"http:\/\/watjidett.de\/wp-content\/uploads\/2019\/03\/KIF_1773-3.jpg","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/watjidett.de\/index.php?rest_route=\/wp\/v2\/posts\/535","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/watjidett.de\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/watjidett.de\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/watjidett.de\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/watjidett.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=535"}],"version-history":[{"count":2,"href":"http:\/\/watjidett.de\/index.php?rest_route=\/wp\/v2\/posts\/535\/revisions"}],"predecessor-version":[{"id":5641,"href":"http:\/\/watjidett.de\/index.php?rest_route=\/wp\/v2\/posts\/535\/revisions\/5641"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/watjidett.de\/index.php?rest_route=\/wp\/v2\/media\/5640"}],"wp:attachment":[{"href":"http:\/\/watjidett.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=535"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/watjidett.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=535"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/watjidett.de\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=535"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}